Atlantic salmon vs pink salmon

Side-by-side nutrition comparison per 100g serving: Fish, salmon, Atlantic, wild, cooked, dry heat and Fish, salmon, pink, cooked, dry heat.

Macronutrient Comparison

Calories
Fish, salmon, Atlantic, wild, cooked, dry heat:
182.0kcal
Fish, salmon, pink, cooked, dry heat:
153.0kcal
Protein
Fish, salmon, Atlantic, wild, cooked, dry heat:
25.4g
Fish, salmon, pink, cooked, dry heat:
24.6g
Carbs
Fish, salmon, Atlantic, wild, cooked, dry heat:
Fish, salmon, pink, cooked, dry heat:
Fat
Fish, salmon, Atlantic, wild, cooked, dry heat:
8.1g
Fish, salmon, pink, cooked, dry heat:
5.3g

Values are per 100g serving. Longer bars indicate higher amounts.

Better for Weight Loss

Fish, salmon, pink, cooked, dry heat has fewer calories (153 vs 182 kcal)

Better for Muscle Building

Fish, salmon, Atlantic, wild, cooked, dry heat has more protein (25.4g vs 24.6g)

Better for Low-Carb Diets

Fish, salmon, pink, cooked, dry heat has fewer carbs (g vs g)

Better for Digestion

Fish, salmon, pink, cooked, dry heat has more fiber (g vs g)

Detailed Nutrition Comparison

NutrientFish, salmon, Atlantic, wild, cooked, dry heatFish, salmon, pink, cooked, dry heat
Macronutrients
Calories182153
Protein25.4g24.6g
Carbohydrates——
Fat8.1g5.3g
Fiber——
Sugar——
Sodium56mg90mg
Vitamins
Vitamin A13mcg42mcg
Vitamin C——
Vitamin D—13.0mcg
Vitamin B123.0mcg4.7mcg
Minerals
Calcium15mg8mg
Iron1.0mg0.5mg
Magnesium37mg32mg
Potassium628mg439mg
Zinc0.8mg0.5mg
Green-highlighted values indicate the better option for that nutrient. For calories, carbs, fat, sugar, and sodium, lower is highlighted. For protein, fiber, and micronutrients, higher is highlighted. Both foods' values are from USDA FoodData Central (FDC IDs on each food's page).

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