Vegetable

Butterhead lettuce (raw) Nutrition Facts

USDA description: Lettuce, butterhead (includes boston and bibb types), raw

Per 100 g, Butterhead lettuce (raw) provides 13 calories. A typical portion, 1 head (163 g), has 21 calories, 2.2 g protein, 3.6 g carbs and 0.4 g fat.

calories
13
protein
1.4 g
carbs
2.2 g
fat
0.2 g

Per 100 g.

Calories and macros per serving

Serving weights are USDA's own for this record; each value is the per-100 g amount scaled to that weight. % = share of the FDA Daily Value.

Butterhead lettuce (raw): calories, protein, carbs, fat, fiber and sugars per serving
ServingCaloriesProteinCarbsFatFiberSugars
100 g131%1.4 g3%2.2 g1%0.2 g<1%1.1 g4%0.9 g
1 cup, shredded or chopped55 g7<1%0.7 g1%1.2 g<1%0.1 g<1%0.6 g2%0.5 g
1 head5" dia · 163 g211%2.2 g4%3.6 g1%0.4 g<1%1.8 g6%1.5 g
1 leaf, large15 g2<1%0.2 g<1%0.3 g<1%0 g<1%0.2 g1%0.1 g
1 leaf, medium7.5 g1<1%0.1 g<1%0.2 g<1%0 g<1%0.1 g<1%0.1 g
1 leaf5 g1<1%0.1 g<1%0.1 g<1%0 g<1%0.1 g<1%0 g

Calories in kcal. n/r = not reported for this food.

How Butterhead lettuce ranks among vegetables

Rank 1 = the most of that nutrient among the vegetables on CalorieExplorer. Per 200 kcal shows nutrient density: how much you get for the same calories.

NutrientPer 100 gPer 200 kcal
Protein1.4 g#80 of 126 vegetables21 g#13 of 126 vegetables
Fiber1.1 g#95 of 115 vegetables17 g#34 of 115 vegetables
Potassium238 mg#69 of 126 vegetables3,662 mg#5 of 126 vegetables
Calcium35 mg#48 of 126 vegetables538 mg#9 of 126 vegetables
Iron1.2 mg#28 of 126 vegetables19 mg#6 of 126 vegetables
Magnesium13 mg#90 of 125 vegetables200 mg#18 of 125 vegetables
Vitamin C3.7 mg#101 of 123 vegetables57 mg#64 of 123 vegetables
Vitamin A166 µg#30 of 117 vegetables2,554 µg#16 of 117 vegetables

Macronutrient Breakdown

33%
Protein
55%
Carbs
12%
Fat

Compared with the median of vegetables

Per 100 g; median of the 125 vegetables with a value.

Calories
Butterhead lettuce: 13 kcal
median: 33 kcal
Protein
Butterhead lettuce: 1.4 g
median: 1.8 g
Carbs
Butterhead lettuce: 2.2 g
median: 7.1 g
Fat
Butterhead lettuce: 0.2 g
median: 0.3 g
Fiber
Butterhead lettuce: 1.1 g
median: 2.3 g

Vitamins and minerals

NutrientPer 100 g%DVPer 1 head (163 g)%DV
Saturated fat0 g<1%0 g<1%
Trans fat0 gno DV0 gno DV
Cholesterol0 mg0%0 mg0%
Sodium5 mg<1%8.2 mg<1%
Vitamin D0 µg0%0 µg0%
Calcium35 mg3%57 mg4%
Iron1.2 mg7%2 mg11%
Potassium238 mg5%388 mg8%
Vitamin A (RAE)166 µg18%271 µg30%
Vitamin C3.7 mg4%6 mg7%
Vitamin E0.18 mg1%0.29 mg2%
Vitamin K102 µg85%167 µg139%
Thiamin (B1)0.06 mg5%0.09 mg8%
Riboflavin (B2)0.06 mg5%0.1 mg8%
Niacin (B3)0.36 mg2%0.58 mg4%
Vitamin B60.08 mg5%0.13 mg8%
Folate (approx.)73 µg18%119 µg30%
Vitamin B120 µg0%0 µg0%
Phosphorus33 mg3%54 mg4%
Magnesium13 mg3%21 mg5%
Zinc0.2 mg2%0.33 mg3%
Selenium0.6 µg1%0.98 µg2%
Copper0.02 mg2%0.03 mg3%
Manganese0.18 mg8%0.29 mg13%

Source: U.S. Department of Agriculture, FoodData Central, FDC ID 168429 (SR Legacy, April 2018 final release). Values per 100 g as published in that record, imported 2026-03-13; serving weights from the same record, retrieved 2026-10-13.

% Daily Value: FDA Daily Values (2016 Nutrition Facts label rule, 21 CFR 101.9), adults and children 4+. Ranks compare the foods of the same category on this site. How we calculate.

Last updated . Values are averages for the food as described; brands, varieties and cooking change them. Not medical advice.

Explore rankings

Meals made with butterhead lettuce on FoodCaloriesHub