Fruit
Lime juice (canned or bottled, unsweetened) Nutrition Facts
USDA description: Lime juice, canned or bottled, unsweetened
Per 100 g, Lime juice (canned or bottled, unsweetened) provides 21 calories. A typical portion, 1 cup (246 g), has 52 calories, 0.6 g protein, 16 g carbs and 0.6 g fat.
- calories
- 21
- protein
- 0.3 g
- carbs
- 6.7 g
- fat
- 0.2 g
Per 100 g.
Calories and macros per serving
Serving weights are USDA's own for this record; each value is the per-100 g amount scaled to that weight. % = share of the FDA Daily Value.
| Serving | Calories | Protein | Carbs | Fat | Fiber | Sugars |
|---|---|---|---|---|---|---|
| 100 g | 211% | 0.3 g1% | 6.7 g2% | 0.2 g<1% | 0.4 g1% | 1.4 g |
| 1 cup246 g | 523% | 0.6 g1% | 16 g6% | 0.6 g1% | 1 g4% | 3.4 g |
| 1 fl oz31 g | 6<1% | 0.1 g<1% | 2.1 g1% | 0.1 g<1% | 0.1 g<1% | 0.4 g |
Calories in kcal. n/r = not reported for this food.
How Lime juice ranks among fruits
Rank 1 = the most of that nutrient among the fruits on CalorieExplorer. Per 200 kcal shows nutrient density: how much you get for the same calories.
| Nutrient | Per 100 g | Per 200 kcal |
|---|---|---|
| Protein | 0.3 g#74 of 77 fruits | 2.4 g#40 of 77 fruits |
| Fiber | 0.4 g#59 of 73 fruits | 3.8 g#49 of 73 fruits |
| Potassium | 75 mg#74 of 77 fruits | 714 mg#30 of 77 fruits |
| Calcium | 12 mg#41 of 77 fruits | 114 mg#15 of 77 fruits |
| Iron | 0.23 mg#46 of 77 fruits | 2.2 mg#9 of 77 fruits |
| Magnesium | 7 mg#57 of 77 fruits | 67 mg#7 of 77 fruits |
| Vitamin C | 6.4 mg#56 of 76 fruits | 61 mg#36 of 76 fruits |
| Vitamin A | 1 µg#48 of 76 fruits | 9.5 µg#37 of 76 fruits |
Macronutrient Breakdown
Compared with the median of fruits
Per 100 g; median of the 76 fruits with a value.
- Calories
- Lime juice: 21 kcalmedian: 54 kcal
- Protein
- Lime juice: 0.3 gmedian: 0.6 g
- Carbs
- Lime juice: 6.7 gmedian: 13 g
- Fat
- Lime juice: 0.2 gmedian: 0.2 g
- Fiber
- Lime juice: 0.4 gmedian: 2 g
Vitamins and minerals
| Nutrient | Per 100 g | %DV | Per 1 cup (246 g) | %DV |
|---|---|---|---|---|
| Saturated fat | 0 g | <1% | 0.1 g | <1% |
| Trans fat | 0 g | no DV | 0 g | no DV |
| Cholesterol | 0 mg | 0% | 0 mg | 0% |
| Sodium | 16 mg | 1% | 39 mg | 2% |
| Vitamin D | 0 µg | 0% | 0 µg | 0% |
| Calcium | 12 mg | 1% | 30 mg | 2% |
| Iron | 0.23 mg | 1% | 0.57 mg | 3% |
| Potassium | 75 mg | 2% | 185 mg | 4% |
| Vitamin A (RAE) | 1 µg | <1% | 2.5 µg | <1% |
| Vitamin C | 6.4 mg | 7% | 16 mg | 17% |
| Vitamin E | 0.12 mg | 1% | 0.3 mg | 2% |
| Vitamin K | 0.5 µg | <1% | 1.2 µg | 1% |
| Thiamin (B1) | 0.03 mg | 3% | 0.08 mg | 7% |
| Riboflavin (B2) | 0 mg | <1% | 0.01 mg | 1% |
| Niacin (B3) | 0.16 mg | 1% | 0.4 mg | 3% |
| Vitamin B6 | 0.03 mg | 2% | 0.07 mg | 4% |
| Folate (approx.) | 8 µg | 2% | 20 µg | 5% |
| Vitamin B12 | 0 µg | 0% | 0 µg | 0% |
| Phosphorus | 10 mg | 1% | 25 mg | 2% |
| Magnesium | 7 mg | 2% | 17 mg | 4% |
| Zinc | 0.06 mg | 1% | 0.15 mg | 1% |
| Selenium | 0.1 µg | <1% | 0.25 µg | <1% |
| Copper | 0.03 mg | 3% | 0.07 mg | 8% |
| Manganese | 0.01 mg | <1% | 0.02 mg | 1% |
Source: U.S. Department of Agriculture, FoodData Central, FDC ID 168157 (SR Legacy, April 2018 final release). Values per 100 g as published in that record, imported 2026-03-13; serving weights from the same record, retrieved 2026-10-13.
% Daily Value: FDA Daily Values (2016 Nutrition Facts label rule, 21 CFR 101.9), adults and children 4+. Ranks compare the foods of the same category on this site. How we calculate.
Last updated . Values are averages for the food as described; brands, varieties and cooking change them. Not medical advice.