Fruit

Dark raisins (seedless) Nutrition Facts

USDA description: Raisins, dark, seedless (Includes foods for USDA's Food Distribution Program)

Per 100 g, Dark raisins (seedless) provides 299 calories. A typical portion, 50 raisins (26 g), has 78 calories, 0.9 g protein, 21 g carbs and 0.1 g fat.

calories
299
protein
3.3 g
carbs
79 g
fat
0.3 g

Per 100 g.

Calories and macros per serving

Serving weights are USDA's own for this record; each value is the per-100 g amount scaled to that weight. % = share of the FDA Daily Value.

Dark raisins (seedless): calories, protein, carbs, fat, fiber and sugars per serving
ServingCaloriesProteinCarbsFatFiberSugars
100 g29915%3.3 g7%79 g29%0.3 g<1%4.5 g16%65 g
1 cup, packed165 g49325%5.4 g11%131 g48%0.4 g1%7.4 g27%108 g
1 cupnot packed · 145 g43422%4.8 g10%115 g42%0.4 g<1%6.5 g23%95 g
1 miniature box.5 oz · 14 g422%0.5 g1%11 g4%0 g<1%0.6 g2%9.1 g
1 small box1.5 oz · 43 g1296%1.4 g3%34 g12%0.1 g<1%1.9 g7%28 g
50 raisins26 g784%0.9 g2%21 g7%0.1 g<1%1.2 g4%17 g
1 oz60 raisins · 28 g854%0.9 g2%22 g8%0.1 g<1%1.3 g5%18 g

Calories in kcal. n/r = not reported for this food.

How Dark raisins ranks among fruits

Rank 1 = the most of that nutrient among the fruits on CalorieExplorer. Per 200 kcal shows nutrient density: how much you get for the same calories.

NutrientPer 100 gPer 200 kcal
Protein3.3 g#1 of 74 fruits2.2 g#45 of 74 fruits
Fiber4.5 g#9 of 70 fruits3 g#53 of 70 fruits
Potassium744 mg#3 of 74 fruits498 mg#49 of 74 fruits
Calcium62 mg#6 of 74 fruits41 mg#40 of 74 fruits
Iron1.8 mg#2 of 74 fruits1.2 mg#20 of 74 fruits
Magnesium36 mg#2 of 74 fruits24 mg#57 of 74 fruits
Vitamin C2.3 mg#67 of 73 fruits1.5 mg#70 of 73 fruits

Macronutrient Breakdown

4%
Protein
95%
Carbs
1%
Fat

Compared with the median of fruits

Per 100 g; median of the 73 fruits with a value.

Calories
Dark raisins: 299 kcal
median: 52 kcal
Protein
Dark raisins: 3.3 g
median: 0.6 g
Carbs
Dark raisins: 79 g
median: 13 g
Fat
Dark raisins: 0.3 g
median: 0.2 g
Fiber
Dark raisins: 4.5 g
median: 2 g

Vitamins and minerals

NutrientPer 100 g%DVPer 50 raisins (26 g)%DV
Saturated fat0.1 g<1%0 g<1%
Trans fat0 gno DV0 gno DV
Cholesterol0 mg0%0 mg0%
Sodium26 mg1%6.8 mg<1%
Vitamin D0 µg0%0 µg0%
Calcium62 mg5%16 mg1%
Iron1.8 mg10%0.47 mg3%
Potassium744 mg16%193 mg4%
Vitamin A (RAE)0 µg0%0 µg0%
Vitamin C2.3 mg3%0.6 mg1%
Vitamin E0.12 mg1%0.03 mg<1%
Vitamin K3.5 µg3%0.91 µg1%
Thiamin (B1)0.11 mg9%0.03 mg2%
Riboflavin (B2)0.13 mg10%0.03 mg3%
Niacin (B3)0.77 mg5%0.2 mg1%
Vitamin B60.17 mg10%0.05 mg3%
Folate (approx.)5 µg1%1.3 µg<1%
Vitamin B120 µg0%0 µg0%
Phosphorus98 mg8%25 mg2%
Magnesium36 mg9%9.4 mg2%
Zinc0.36 mg3%0.09 mg1%
Selenium0.6 µg1%0.16 µg<1%
Copper0.27 mg30%0.07 mg8%
Manganese0.28 mg12%0.07 mg3%

Source: U.S. Department of Agriculture, FoodData Central, FDC ID 168165 (SR Legacy, April 2018 final release). Values per 100 g as published in that record, imported 2026-03-13; serving weights from the same record, retrieved 2026-10-13.

% Daily Value: FDA Daily Values (2016 Nutrition Facts label rule, 21 CFR 101.9), adults and children 4+. Ranks compare the foods of the same category on this site. How we calculate.

Last updated . Values are averages for the food as described; brands, varieties and cooking change them. Not medical advice.

Explore rankings

Meals made with dark raisins on FoodCaloriesHub