Foods High in Calories: Top 30 per 100 g & per Serving
Per 100 g, the foods highest in calories are Fish oil (cod liver) (902 kcal), Fish oil (sardine) (902 kcal) and Ghee (clarified butter) (900 kcal). Per typical serving, Coconut meat (raw) gives the most: 1 medium (397 g) has 1,405 kcal.
Highest in calories per 100 g
30 of 379 ranked foods, most calories first. % = share of the FDA Daily Value. n/r = not reported.
| Rank | Food | Per 100 g | Typical portion | Per portion |
|---|---|---|---|---|
| 1 | Fish oil (cod liver)Oils and Fats | 902 kcal45% DV | 1 tbsp14 g | 123 kcal6% DV |
| 1 | Fish oil (sardine)Oils and Fats | 902 kcal45% DV | 1 tbsp14 g | 123 kcal6% DV |
| 3 | Ghee (clarified butter)Dairy Foods | 900 kcal45% DV | 100 g | 900 kcal45% DV |
| 4 | Avocado oilOils and Fats | 884 kcal44% DV | 1 tbsp14 g | 124 kcal6% DV |
| 4 | Canola oilOils and Fats | 884 kcal44% DV | 1 tbsp14 g | 124 kcal6% DV |
| 4 | Oil (corn, peanut, and olive)Oils and Fats | 884 kcal44% DV | 1 tablespoon14 g | 124 kcal6% DV |
| 4 | Olive oil (salad or cooking)Oils and Fats | 884 kcal44% DV | 1 tablespoon14 g | 119 kcal6% DV |
| 8 | Butter oil (anhydrous)Dairy Foods | 876 kcal44% DV | 1 tbsp13 g | 112 kcal6% DV |
| 9 | Pork (cured, salt pork, raw)Meats | 748 kcal37% DV | 4 oz113 g | 845 kcal42% DV |
| 10 | Whipped butter (with salt)Dairy Foods | 731 kcal37% DV | 1 stick76 g | 556 kcal28% DV |
| 11 | Salted butterDairy Foods | 717 kcal36% DV | 1 stick113 g | 810 kcal41% DV |
| 11 | Butter (without salt)Dairy Foods | 717 kcal36% DV | 1 stick113 g | 810 kcal41% DV |
| 11 | Margarine (regular, 80% fat, composite, stick, with salt)Oils and Fats | 717 kcal36% DV | 1 stick113 g | 810 kcal41% DV |
| 14 | PecansNuts and Seeds | 691 kcal35% DV | 1 oz28 g | 196 kcal10% DV |
| 15 | Walnuts (English)Nuts and Seeds | 654 kcal33% DV | 1 oz28 g | 185 kcal9% DV |
| 16 | Sunflower seed butter (without salt)Nuts and Seeds | 617 kcal31% DV | 1 oz28 g | 175 kcal9% DV |
| 17 | Peanut butter with omega-3 (creamy)Legumes | 608 kcal30% DV | 1 tbsp16 g | 97 kcal5% DV |
| 18 | Peanut butter (smooth style, without salt)Legumes | 598 kcal30% DV | 2 tbsp32 g | 191 kcal10% DV |
| 19 | Sesame butter (tahini, type of kernels unspecified)Nuts and Seeds | 592 kcal30% DV | 1 tbsp15 g | 89 kcal4% DV |
| 20 | Peanut butter (reduced sodium)Legumes | 590 kcal30% DV | 1 tbsp16 g | 94 kcal5% DV |
| 21 | Sesame butter (paste)Nuts and Seeds | 586 kcal29% DV | 1 tbsp16 g | 94 kcal5% DV |
| 22 | Sunflower seed kernels (dried)Nuts and Seeds | 584 kcal29% DV | 1 cup46 g | 269 kcal13% DV |
| 23 | AlmondsNuts and Seeds | 579 kcal29% DV | 1 oz28 g | 164 kcal8% DV |
| 24 | Peanuts (valencia, raw)Legumes | 570 kcal28% DV | 1 oz28 g | 162 kcal8% DV |
| 24 | Sesame butter (tahini, from raw and stone ground kernels)Nuts and Seeds | 570 kcal28% DV | 1 oz28 g | 162 kcal8% DV |
| 26 | Peanuts (raw)Legumes | 567 kcal28% DV | 1 oz28 g | 161 kcal8% DV |
| 27 | Peanuts (virginia, raw)Legumes | 563 kcal28% DV | 1 oz28 g | 160 kcal8% DV |
| 28 | Pistachio nuts (raw)Nuts and Seeds | 560 kcal28% DV | 1 oz28 g | 159 kcal8% DV |
| 29 | Pumpkin and squash seed kernels (dried)Nuts and Seeds | 559 kcal28% DV | 1 oz28 g | 158 kcal8% DV |
| 30 | Cashew nuts (raw)Nuts and Seeds | 553 kcal28% DV | 1 oz28 g | 157 kcal8% DV |
Most calories per typical serving
The same foods ranked by what one typical USDA portion gives, which is what you eat.
| Rank | Food | Per 100 g | Typical portion | Per portion |
|---|---|---|---|---|
| 1 | Coconut meat (raw)Nuts and Seeds | 354 kcal18% DV | 1 medium397 g | 1,405 kcal70% DV |
| 2 | Chicken (meat and skin, raw)Meats | 215 kcal11% DV | 1/2 chicken460 g | 989 kcal49% DV |
| 3 | Ghee (clarified butter)Dairy Foods | 900 kcal45% DV | 100 g | 900 kcal45% DV |
| 4 | Pork (cured, salt pork, raw)Meats | 748 kcal37% DV | 4 oz113 g | 845 kcal42% DV |
| 5 | Salted butterDairy Foods | 717 kcal36% DV | 1 stick113 g | 810 kcal41% DV |
| 5 | Butter (without salt)Dairy Foods | 717 kcal36% DV | 1 stick113 g | 810 kcal41% DV |
| 5 | Margarine (regular, 80% fat, composite, stick, with salt)Oils and Fats | 717 kcal36% DV | 1 stick113 g | 810 kcal41% DV |
| 8 | Coconut cream (raw)Nuts and Seeds | 330 kcal17% DV | 1 cup240 g | 792 kcal40% DV |
| 9 | White rice (short-grain, raw, unenriched)Grains | 358 kcal18% DV | 1 cup200 g | 716 kcal36% DV |
| 10 | Barley (pearled, raw)Grains | 352 kcal18% DV | 1 cup200 g | 704 kcal35% DV |
| 11 | Pigeon peas (mature seeds, raw)Legumes | 343 kcal17% DV | 1 cup205 g | 703 kcal35% DV |
| 12 | White rice (medium-grain, raw, enriched)Grains | 360 kcal18% DV | 1 cup195 g | 702 kcal35% DV |
| 12 | White rice (medium-grain, raw, unenriched)Grains | 360 kcal18% DV | 1 cup195 g | 702 kcal35% DV |
| 14 | Lentils (raw)Legumes | 352 kcal18% DV | 1 cup192 g | 676 kcal34% DV |
| 15 | White rice (long-grain, enriched, uncooked)Grains | 365 kcal18% DV | 1 cup185 g | 675 kcal34% DV |
Best by food group
The top three of each group per 100 g (rank within the group).
Fruits
- 1. Blueberries (dried, sweetened): 317 kcal
- 2. Golden raisins (seedless): 301 kcal
- 3. Dark raisins (seedless): 299 kcal
Vegetables
- 1. Sun-dried tomatoes: 258 kcal
- 2. Potato puffs (frozen, oven-heated): 192 kcal
- 3. Garlic (raw): 149 kcal
Legumes
- 1. Peanut butter with omega-3 (creamy): 608 kcal
- 2. Peanut butter (smooth style, without salt): 598 kcal
- 3. Peanut butter (reduced sodium): 590 kcal
Nuts and Seeds
- 1. Pecans: 691 kcal
- 2. Walnuts (English): 654 kcal
- 3. Sunflower seed butter (without salt): 617 kcal
Grains
- 1. Flat noodles (crunchy, Chinese restaurant): 521 kcal
- 2. Taco shells (baked): 476 kcal
- 3. Chow mein noodles (Chinese): 471 kcal
Dairy Foods
- 1. Ghee (clarified butter): 900 kcal
- 2. Butter oil (anhydrous): 876 kcal
- 3. Whipped butter (with salt): 731 kcal
Meats
- 1. Pork (cured, salt pork, raw): 748 kcal
- 2. Pork belly (raw): 518 kcal
- 3. Lamb seam fat (Australian, imported, raw): 459 kcal
Fish and Seafood
- 1. Tuna (white, canned in oil, without salt, drained solids): 186 kcal
- 2. Salmon (Atlantic, wild, cooked, dry heat): 182 kcal
- 3. Salmon (pink, cooked, dry heat): 153 kcal
Oils and Fats
- 1. Fish oil (cod liver): 902 kcal
- 1. Fish oil (sardine): 902 kcal
- 3. Avocado oil: 884 kcal
Plant-based (vegan) sources
Fruit, vegetables, legumes, nuts and seeds, grains and oils with no animal ingredient, ranked among themselves per 100 g.
| Rank | Food | Per 100 g | Typical portion | Per portion |
|---|---|---|---|---|
| 1 | PecansNuts and Seeds | 691 kcal35% DV | 1 oz28 g | 196 kcal10% DV |
| 2 | Walnuts (English)Nuts and Seeds | 654 kcal33% DV | 1 oz28 g | 185 kcal9% DV |
| 3 | Sunflower seed kernels (dried)Nuts and Seeds | 584 kcal29% DV | 1 cup46 g | 269 kcal13% DV |
| 4 | AlmondsNuts and Seeds | 579 kcal29% DV | 1 oz28 g | 164 kcal8% DV |
| 5 | Peanuts (valencia, raw)Legumes | 570 kcal28% DV | 1 oz28 g | 162 kcal8% DV |
| 6 | Peanuts (raw)Legumes | 567 kcal28% DV | 1 oz28 g | 161 kcal8% DV |
| 7 | Peanuts (virginia, raw)Legumes | 563 kcal28% DV | 1 oz28 g | 160 kcal8% DV |
| 8 | Pistachio nuts (raw)Nuts and Seeds | 560 kcal28% DV | 1 oz28 g | 159 kcal8% DV |
| 9 | Pumpkin and squash seed kernels (dried)Nuts and Seeds | 559 kcal28% DV | 1 oz28 g | 158 kcal8% DV |
| 10 | Cashew nuts (raw)Nuts and Seeds | 553 kcal28% DV | 1 oz28 g | 157 kcal8% DV |
Concentrated forms (not ranked)
Flours, powders, concentrates, sugars and fortified foods with calories, listed by value per 100 g but left out of the rankings above.
| Food | Per 100 g | Typical portion | Per portion |
|---|---|---|---|
| Milk (dry, whole, without added vitamin D)Dairy Foods | 496 kcal25% DV | 1 cup128 g | 635 kcal32% DV |
| Tofu (dried-frozen koyadofu)Legumes | 477 kcal24% DV | 1 piece17 g | 81 kcal4% DV |
| Peanut flour (low fat)Legumes | 428 kcal21% DV | 1 oz28 g | 121 kcal6% DV |
| Oat flour (partially debranned)Grains | 404 kcal20% DV | 1 cup104 g | 420 kcal21% DV |
| Turbinado sugarSweets | 399 kcal20% DV | 1 cup202 g | 806 kcal40% DV |
| Milk (buttermilk, dried)Dairy Foods | 387 kcal19% DV | 1 cup120 g | 464 kcal23% DV |
| Brown sugarSweets | 380 kcal19% DV | 1 cup packed220 g | 836 kcal42% DV |
| Rice flour (brown)Grains | 363 kcal18% DV | 1 cup158 g | 574 kcal29% DV |
| Oats (instant, fortified, plain, dry)Grains | 362 kcal18% DV | 1 packet28 g | 101 kcal5% DV |
| Barley malt flourGrains | 361 kcal18% DV | 1 cup162 g | 585 kcal29% DV |
Which foods are ranked
- The 379 foods on CalorieExplorer with a reported calories value. They are generic USDA FoodData Central rows (Foundation Foods and SR Legacy) with a plain name: no branded products, restaurant items, survey mixed dishes, baby foods or regional specialty rows.
- Only foods with more than 0 kcal are ranked (379 foods); a food with no reported value is left out, never counted as 0.
- Flours, crude brans, powders and dehydrated foods, juice concentrates, mixes, sugars and fortified foods are not ranked: per 100 g they beat every food eaten as is. They are listed separately below.
- Ties share a rank: foods with the same value per 100 g get the same number, and the next number is skipped.
- Typical portion = USDA's own serving weight for that food (a medium fruit, 1 cup, 1 oz…), as on its food page. Per 200 kcal shows how much you get for the same calories; foods under 5 kcal per 100 g are not ranked that way (–).
- % DV = share of the FDA Daily Value for calories, 2,000 kcal a day for adults and children 4 and older.
Source: U.S. Department of Agriculture, FoodData Central (Foundation Foods 2026-04-30; SR Legacy 2018-04). Values per 100 g as published in each food's record, at FDC's precision; serving weights from the same records, retrieved 2026-10-13. Each food page names its FDC ID.
% Daily Value: FDA Daily Values (2016 Nutrition Facts label rule, 21 CFR 101.9), adults and children 4+. How we calculate.
Last updated . Values are averages for the food as described; brands, varieties and cooking change them. Not medical advice.